"Where We Cook Like Mama Did"

Air Fryer ​Chicken Tenders

Get ready for a delectable treat with our air fryer chicken tenders. These tenders are coated in a perfect blend of butter and panko crumbs that are guaranteed to satisfy your cravings.

With the air fryer, you can enjoy the crispy, golden exterior without the guilt of deep frying. Each bite promises a flavorful and juicy experience that will leave you wanting more.

​Whether as a snack or a meal, these air fryer chicken tenders are sure to be a hit with family and friends.

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For the best results, watch Tammy make this delicious recipe.
​Just click that red arrow and enjoy the show!

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RECIPE​

Ingredients

• Chicken tenders (no thicker than 1/2")
• Chris's Special Seasoning recipe
• Salt and pepper
• Room temperature butter
• Self-rising flour in a pie plate
• 1 1/2 cups Panko crumbs in a pie plate
• Cooking spray (I use olive oil spray)

Directions

1. Sprinkle tenders with Chris's chicken seasoning, salt, and pepper. Using room temperature butter, spread it in your hands and coat each tender well.
2. Wash hands well. Lightly dredge each tender in flour, and then in Panko. Coat each tender, pressing Panko onto chicken so it adheres to flour.
3. Put in air fryer basket--spray well with cooking spray.
4. Cook on 400 degrees for 10 minutes. 
5. Take basket out and carefully turn each tender over. Cook another 10 minutes.
6. Enjoy!

Printable Recipe - Air Fryer Chicken Tenders