"Where We Cook Like Mama Did"

Air Fryer ​Chicken Wings

Indulge in the ultimate game-day snack or a tasty weeknight treat with air fryer chicken wings! This dish combines the unbeatable crunch of perfectly crispy wings with the convenience and health benefits of air frying. In just a fraction of the time it takes to bake traditional wings, you can achieve that coveted golden-brown exterior while using significantly less oil, making these wings a guilt-free pleasure.

​Air fryer chicken wings are incredibly versatile, allowing for a variety of flavors to suit every palate. Whether you prefer classic Buffalo sauce, a tangy BBQ glaze, or a zesty lemon pepper seasoning, the air fryer cooks the wings to perfection, locking in moisture and flavor. The high-speed circulation of hot air ensures even cooking and that signature crispiness that will have everyone reaching for seconds.

---

For the best results, watch Tammy make this delicious recipe.
​Just click that red arrow and enjoy the show!

Tammy's Featured Products

​Want to cook just like Tammy?
Here are some amazing products used to make this delicious recipe!

RECIPE​

Ingredients

• 10-12 RAW CHICKEN WINGS
  
• 1/2 CUP OLIVE OIL OR MELTED SALTED BUTTER 
  
• SALT AND PEPPER, TO TASTE.
  
• CHRIS’ SPECIAL SEASONING (PAGE 13)
  
• ALL PURPOSE FLOUR 

Directions

1. Pat wings dry, then toss in oil or butter. Sprinkle well with seasonings, then dredge lightly in flour. Place wings in the bottom of the Air Fryer basket.
   
2. Cook on 380 degrees for 20 minutes, then flip wings and cook for another 20 minutes.
   
3. Take out once done or desired crunchiness is achieved, then toss in your favorite wing sauce. Enjoy immediately!

“My Goodness, Chris just loves his chicken wings. We always enjoy making these together. He is a chicken man. We love our wings crunchy and well done. I hope you enjoy them as much as we do!” -Tammy 

Printable Recipe - Air Fryer Chicken wings