Avocado salad
Indulge in the creamy goodness of an avocado salad that perfectly balances freshness and flavor.
This vibrant dish showcases ripe, buttery avocados, sliced to perfection and tossed with crisp greens. The salad often features a variety of colorful ingredients like juicy tomatoes, crunchy onion, and fresh cilantro, adding a delightful pop of color and texture.
This vibrant dish showcases ripe, buttery avocados, sliced to perfection and tossed with crisp greens. The salad often features a variety of colorful ingredients like juicy tomatoes, crunchy onion, and fresh cilantro, adding a delightful pop of color and texture.
RECIPE
Ingredients
Option: 2 TSP. CHILI LIME SEASONING can be used to replace black pepper and salt.
- 3 RIPE AVOCADOS (PEEL AND CHOPPED IN CHUNKS)
- 1/2 CHOPPED ONION
- 1 TBSP FRESH CILANTRO
- 1 MEDIUM TOMATO CHOPPED
- 1 LIME OR LEMON JUICED
- 1/4 TSP. BLACK PEPPER
- 1/2 TSP. SALT
Option: 2 TSP. CHILI LIME SEASONING can be used to replace black pepper and salt.
Cut avocados into cubes about 3/4" square (larger chunks). Add remaining ingredients and mix well. Serve with fish tacos or tortilla chips and enjoy! If available, you can find chili lime seasoning on our website under shop now then spices tab. The Gourmet Collection Chili Lime Seasoning.