Printable Recipe - bean salad

bean salad

Bean salad is a versatile dish that can be served as a side dish, a topping for greens, or enjoyed on its own as a light and satisfying meal. With its vibrant colors, satisfying textures, and delicious taste, bean salad is a perfect addition to any gathering or everyday meal.

RECIPE​

Ingredients

•  DRAINED CANS KIDNEY BEANS
  
• 1 ONION CHOPPED SMALL
  
• 1 GREEN PEPPER CHOPPED SMALL
  
• 4 STALKS CELERY CHOPPED SMALL
  
• 3 BOILED EGGS CHOPPED SMALL
  
• 1/2 CUP SWEET OR DILL PICKLES (YOUR CHOICE)
  
• MIRACLE WHIP OR MAYO - Whichever You Prefer. I Would Start With 2 Big Tablespoons - Use Your Judgement On How Much
  
• SMALL PINCH OF SUGAR
  
• DASH OF SALT & PEPPER

1. .1st Add Drained Beans To Bowel Then All Chopped Veggies. Then Add Boiled Eggs and pickles. Stir It Up One Time.
   
2. Add Your Miracle Whip "That What We Prefer" BUT You Can Use Mayo. Stir It. Last Add Small Pinch Of Sugar & Dash Of Salt & Pepper. Stir Once More. Put In Covered Dish & Refrigerate For 2 Hours .. Serve & Enjoy

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