Beef burrito supreme
The beef burrito supreme is a delicious and satisfying Mexican dish that features a large flour tortilla filled with seasoned ground beef, Spanish rice, refried beans, and melted cheese. It is then topped with red sauce, melted cheese, and a dollop of sour cream.
The combination of flavors and textures creates a truly indulgent and flavorful experience. Whether you're a fan of Mexican cuisine or simply enjoy a hearty, filling meal, the beef burrito supreme is sure to satisfy your cravings.
The combination of flavors and textures creates a truly indulgent and flavorful experience. Whether you're a fan of Mexican cuisine or simply enjoy a hearty, filling meal, the beef burrito supreme is sure to satisfy your cravings.
For the best results, watch Tammy make this delicious recipe.
Just click that red arrow and enjoy the show!
Just click that red arrow and enjoy the show!
RECIPE
Ingredients
Beef:
Beef:
- 1.5 LB. BROWNED GROUND CHUCK (DRAIN BEEF)
- 1 CUP HERDEZ SALSA (MEDIUM HEAT)
- 1 TSP. CHILI POWDER
- 1/4 TSP. CUMIN
- 1 TSP. SALT
- 1/4 TSP PEPPER
- 2 CUPS SHREDDED MEXICAN BLEND CHEESE,
- 3/4 CUP HALF AND HALF
- 1/4 CUP WATER.
- SLICE WHOLE ONION IN THIN SLICES,
- SLICE WHOLE BELL PEPPER IN SLICES
- 2-3 CANS OF RED KIDNEY BEANS
- 2 TSP. ONION POWDER ,
- 1 TSP. GARLIC POWDER
- Brown beef and drain, then add herdez salsa, chili powder, cumin, salt, and pepper. Combine well and reduce slightly.
- In a microwaveable bowl combine cheese, half and half, and water. Microwave in one minute intervals and then stir with a fork until creamy and thoroughly mixed. Put in a measuring cup for easy pouring.
- Combine peppers and onions and sautee with a little olive oil for ten or so minutes, salt and pepper the mix
- Warm the beans in a skillet and add in onion powder and garlic powder then mash them wioth a potato masher until semi smooth.
- spray a 9x13 baking pan with oil and lay in your burrito, layered as desired. Lay them in rows and top with salsa and your choices of sauces and finally the cheese sauce. Sprinkle with cheese and bake until hot and bubbly.
- Remove and plate with chopped lettuce, tomato, sour cream, garnish with beef and onion and enjoy!