Printable Recipe - Broccoli grape salad

Broccoli grape salad

Broccoli and Grape Salad is a refreshing and nutritious dish that combines the crunch of fresh broccoli with the sweetness of ripe grapes. The salad is typically dressed with a light and tangy sauce, and often includes additional ingredients such as red onions, bacon, and sunflower seeds for added texture and flavor. This salad is a perfect blend of savory and sweet, making it a delightful side dish for any occasion.

RECIPE​

Ingredients

• 1 LB. FRESH BROCCOLI FLORETS
  
• 2 CUPS SEEDLESS GRAPES -HALVED (MIXED COLORS OF GRAPES)
  
• 1 CUP RED ONION, CHOPPED FINELY
  
• 1/2CUP ROASTED SUNFLOWER SEEDS (SALTED)
  

Mayo Dressing:

• 1CUP MAYONNAISE
  
• 2 TBSP. RED WINE VINEGAR
  
• 1/2CUP SUGAR

1. Mix dressing ingredients. Pour over salad and toss lightly. Let salad marinate long enough at room temperature for sugar to melt. (Let it sit out for at least 2 hours before refrigerating)
   
2. Cover and refrigerate until time to serve. Prepare bacon below and store in a Ziplock bag in the refrigerator.
   

1/2 LB. BACON, COOKED CRISP AND CRUMBLED Put bacon on salad when it is time to serve it. This will keep bacon crunchy.

​“A family Favorite with Grapes added! Just Delicious!” -Tammy

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