Broccoli salad

Broccoli salad is a vibrant and flavorful dish that brings together crisp, fresh broccoli florets with a medley of complementary ingredients. This refreshing salad typically features a mix of crunchy bacon, sharp red onions, sweet dried cranberries or raisins, and creamy dressing, creating a delightful blend of flavors and textures.

Whether served as a light lunch, a side dish, or a potluck contribution, broccoli salad offers a delicious and nutritious option for any occasion. With its colorful appearance and irresistible combination of ingredients, this salad is a favorite among health-conscious individuals and food enthusiasts alike.

​Whether you enjoy it at a summer barbecue or a cozy family dinner, broccoli salad is a versatile and satisfying addition to any menu.

For the best results, watch Tammy make this delicious recipe.
​Just click that red arrow and enjoy the show!

---

Tammy's Featured Products

​Want to cook just like Tammy?
Here are some amazing products used to make this delicious recipe!

RECIPE​

Ingredients

• 4 CUPS FRESH BROCCOLI FLORETS
  
• 1/4 CUP SUGAR
  
• 1/2 CUP PECANS (CHOPPED)
  
• 1/2 CUP RED ONION (CHOPPED)
  
• 3/4 CUP MAYONNAISE
  
• 2 TBSP. APPLE CIDER VINEGAR
  
• 1/2 CUP GOLDEN RAISINS (SOAKED IN ORANGE JUICE)
  
• 6-8 SLICES OF BACON (COOKED TILL CRISP) 

1. Drain the orange juice (off raisins) and put into a small bowl, set both aside.
2. In a large bowl combine and toss the remaining ingredients except the bacon, plus ¼ cup of the orange juice, until well blended.
3. Place in your serving bowl or container to chill. Crumble and add bacon pieces on top before serving. 

Printable Recipe - Broccoli salad