Chocolate chip cookies

Indulge in the irresistible delight of our chewy chocolate chip cookies. Baked to perfection, these cookies boast a soft, chewy texture that is sure to please every cookie lover.

Each bite is a harmonious blend of rich, buttery dough and generous chunks of chocolate, providing a decadent and satisfying experience.

Whether enjoyed with a glass of milk or as a sweet treat on its own, our chewy chocolate chip cookies will surely satiate your cravings for a homemade delight.

​Perfect for sharing with family and friends or for enjoying in moments of self-indulgence, these cookies are a timeless classic that never fails to bring joy to any occasion.

For the best results, watch Tammy make this delicious recipe.
​Just click that red arrow and enjoy the show!

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RECIPE​

Ingredients

• 2 STICKS BUTTER OR MARGERINE (ROOM TEMP)
• 3/4 CUP GRANULATED SUGAR
• 3/4 CUP BROWN SUGAR
• 2 EGGS
• 1 TSP. BAKING SODA
• 1/4 TSP. SALT
• 2 TSP. VANILLA
• 2 1/2 CUPS ALL-PURPOSE FLOUR
• 1/2 BAG SEMI-SWEET CHOCOLATE CHIPS
• 1/2 BAG MINI SEMI-SWEET CHOC. CHIPS OR 1 FULL BAG OF SAME SIZE CHIPS

1. Preheat oven to 375 degrees.
2. In a stand mixer, mix butter and sugars until fluffy. Add eggs and mix until fluffy. Add soda, salt, vanilla, and flour 1/2 cup at a time. Mix well.
3. Turn off mixer and scrape sides and bottom of mixing bowl. Add chocolate chips and mix on low. Drop by heaping teaspoons onto cookie sheet sprayed with cooking spray or lined with parchment paper. Place 1 1/2"apart.
4. Bake for 8- 10 minutes. Cool on a cookie rack. Makes 3 dozen cookies.

Printable Recipe - Chocolate chip cookies