Chocolate strawberries

Enjoying chocolate-covered strawberries is not just about satisfying your sweet tooth; it’s an experience that engages the senses.

The moment you take a bite, the smooth chocolate gives way to the juicy fruit, creating a delightful explosion of flavor.

Perfect for sharing or savoring alone, chocolate-covered strawberries are the ultimate indulgence for chocolate lovers and fruit aficionados alike.

​Treat yourself to this timeless classic and discover why they are adored by so many!

For the best results, watch Tammy make this delicious recipe.
​Just click that red arrow and enjoy the show!

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RECIPE​

Ingredients

• 1 LB. FRESH STRAWBERRIES
• 3/4 CUP MILK CHOCOLATE CHIPS
• 3/4 CUP SEMI-SWEET  CHOCOLATE CHIPS
• 1/2 CUP WHITE  CHOCOLATE CHIPS
• 1 TBSP. SHORTENING
• PARCHMENT PAPER 

1. With a wet/damp washcloth wipe each strawberry and the leaves clean.  You may wash them under running water a day ahead and let drip dry.  Washing under running water will help leaves stay intact and they will remain greener! 
   
2. Put both milk and semisweet chocolate chips in a microwave safe bowl with shortening.  Cook on 30 second intervals mixing well with a spatula each time until chips are melted and creamy.
   
3. Dip each strawberry into chocolate to coatshake off excess & lay on parchment to dry. Melt white chocolate the same way in microwave and dip a spoon in white chocolate and drizzle it on the top of chocolate strawberries to make them beautiful. Store in airtight container and refrigerate.
   

​ • Do not substitute shortening with butter. 

Printable Recipe - Chocolate covered strawberries