Chocolate cream cheese pie

Sink your teeth into the luscious delight of chocolate cream cheese pie. This irresistible dessert blends the rich, velvety texture of chocolate with the indulgent creaminess of cream cheese, all nestled within a delicate, buttery crust.

Each heavenly bite is an exquisite marriage of flavors and textures, creating a symphony of decadence that is sure to captivate your taste buds. Whether served at a casual gathering or as a grand finale to a special dinner, chocolate cream cheese pie promises to leave a lasting impression and satisfy even the most discerning sweet tooth.

​Experience pure dessert bliss with this luxurious treat.

For the best results, watch Tammy make this delicious recipe.
​Just click that red arrow and enjoy the show!

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RECIPE​

Ingredients

• 1 – 8 OZ CREAM CHEESE (ROOM TEMPERATURE)
• 1/2 STICK SALTED BUTTER (ROOM TEMPERATURE)
• 1/4 CUP SUGAR
• 1/2 CUP MILK CHOCOLATE CHIPS AND 1/4 CUP SEMI SWEET CHOCOLATE CHIPS
• 1 TSP. VANILLA EXTRACT DASH SALT
• 16 OZ. WHIPPED TOPPING
  
• CHOCOLATE PIE CRUST

1. Add cream cheese, butter, and sugar in a mixing bowl, blend well with whisk attachment if you have one.
   
2. Mixture should be fluffy. Microwave chips at 30 second intervals. Use a rubber spatula and mix chips after each interval until melted.
   
3. Add chips to cream cheese mixture. Add vanilla and salt. Scrape sides and bottom of mixing bowl and mix well.
   
4. Add 8 oz. of whipped topping and mix until creamy. Place in a chocolate pie crust, Top with remaining whipped topping. Decorate with miniature chocolate chips, cookie crumbs, shaved chocolate, etc... if desired. Enjoy!
   

“This is one of my favorite pies" - Chris

Printable Recipe - chocolate cream cheese pie