Sloppy joes

This iconic comfort food is a popular choice for a quick and satisfying meal, offering a perfect blend of hearty flavors and a comforting, messy eating experience. The savory aroma of the seasoned meat simmering in the flavorful sauce, alongside the soft, pillowy texture of the bun, makes sloppy joes a comforting and nostalgic option for a casual family dinner or a fun gathering with friends.

Whether homemade or enjoyed at a diner or backyard barbecue, sloppy joes are a beloved choice for those seeking a delicious and satisfying dish. The combination of tender meat, flavorful sauce, and soft bread make sloppy joes a timeless and versatile meal that continues to bring joy and nostalgia to those who enjoy it.

For the best results, watch Tammy make this delicious recipe.
​Just click that red arrow and enjoy the show!

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RECIPE​

Ingredients

• 1.5 LB. GROUND CHUCK (BROWNED AND DRAINED)
• 1 MEDIUM ONION (CHOPPED)
• 1/2 BELL PEPPER (CHOPPED)
• 2 GARLIC CLOVES (OR
• 1/2 TSP. GARLIC POWDER)
• OLIVE OIL
• 2 TSP. ONION POWDER
• 1/4 TSP. CHILI POWDER
• 1 TSP BLACK PEPPER
• 1 TSP. SALT
• 3 SHAKES WORCESTERSHIRE
• ONE 8 OZ. CAN TOMATO SAUCE
• 8 OZ. KETCHUP
• 1 TBSP. YELLOW MUSTARD
• 1/4 CUP SWEET PICKLE RELISH 

In a large skillet, brown ground beef with onion and peppers. Drain grease off meat, then add the remaining ingredients. Simmer on low heat for 10 minutes. Serve on hamburger buns. Love these for a quick supper with Lays Potato Chips!


​“You are never too old to enjoy a good sloppy joe! They are so exceptionally good with potato chips and good Coca-Cola.”-Tammy

Printable Recipe - Sloppy joes