Corn on the Cobb
Corn on the cob, a summertime favorite, is a delicious and versatile vegetable that can be enjoyed in a variety of ways. Whether grilled, boiled, or roasted, this sweet and juicy treat is a staple at barbecues, picnics, and cookouts. The simplicity of preparing corn on the cob makes it a popular choice for gatherings, and it can be customized with an array of flavorful toppings such as butter, salt, and herbs. With its satisfying crunch and natural sweetness, corn on the cob is a classic side dish that complements any outdoor meal.
RECIPE
Ingredients
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Corn should be room temperature so it does not bring temperature of boiling water down.
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