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Sweet Potato Cobbler

Sweet Potato Cobbler

Have you ever made a homemade Sweet Potato Cobbler?

Sweet Potato Cobbler

play video tutorial
In this video I show you how to make a sweet potato cobbler.  This has the perfect amount of salt and sugar and of course a half cup of butter too!  This recipe is super simple and works best with White Lily Self-Rising Flour.​

Sweet Potato Cobbler

4-5 MEDIUM/LARGE SWEET POTATOES
(PEEL AND CHOP INTO 1/4 INCH slices)
2 cups water
1 CUP HALF & HALF (not lowfat milk)
PINCH OF SALT OR 1/4 TSP.
1 CUP WHITE SUGAR
1/2 CUP UNPACKED BROWN SUGAR
1/4 cup BUTTER
1/4 TSP. CINNAMON  1 TSP VANILLA EXTRACT
Boil potatoes with water and half & half 12 minutes. Add sugars, butter, & cinnamon.  Cover- cook 5 minutes on low/medium heat until sugar melts. Take off heat add vanilla and salt.  Spray round glass baking dish with cooking spray-scoop out sweet potatoes and place in bottom of baking dish.  Thicken juice filling with Wonda flour (OR use 3-4 tbsp. corn starch whisked into 1/2 cup milk) Pour juice over potatoes and top with biscuit topping.  For Topping: Make biscuit dough: 1 cup self-rising flour & 1/8 cup shortening.  Cut shortening into flour-add ½ cup buttermilk.  Flour surface roll out topping dough.   Cut strips and make a lattice if desired.  Place dough on top of filling., Pour melted butter on top (1/4 stick). Sprinkle well with white sugar or cinnamon sugar.
Bake at 375 degrees until golden brown (approx. 35 min).  Delicious! OPTIONAL: Make dumplings – add 2 cups water to filling then add dumplings.

click to print
Rights: This recipe has a copyright in our Cookbook.  You are allowed to use it for personal use only.  ​
This sweet potato cobbler is so buttery and delicious. I added a step of thickening juice of cobbler to the Volume 2 Cookbook recipe so mark up your books! It isn't required but will be even better if you do it. With the economy's food prices rising sky high, it is a great time to purchase staple ingredients and cook at home. This recipe has simple ingredients that you should already have in your own kitchen. Add this great sweet potato cobbler recipe to your menu planning this week! Make some delicious Cobbler  and enjoy this with a scoop of vanilla icecream!


Thanks so much for watching this video and for watching Collard Valley Cooks! Please share our information with your friends and family.

Chris & Tammy Nichols
ANALYTICS
EDIT VIDEO
Sweet Potato Cobbler – Old Fashioned Recipes – Collard Valley Cooks This sweet potato cobbler is so buttery and delicious. Recipe is printable from our website here: I added a step of thickening juice of cobbler to the Volume 2 Cookbook recipe so mark up your books! It isn't required but will be even better if you do it. 

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Tammy & Chris ​Thank you for visiting Collard Valley Cooks!

​Collard Valley Cooks
 
P O BOX 1736

RICHMOND HILL, GEORGIA 31324
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collardvalleycook@gmail.com


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  • Home
  • Shop Kitchen
    • Top Sellers
    • Must Haves
    • Bakeware
    • Cookware
    • Utensils
    • Storage Items
    • Appliances
    • Tableware
    • Spice Cabinet
    • Pantry Brands
    • Aprons & Linens
    • Beauty Items
    • Health & Home
  • Cookbooks
  • Southern Recipes
    • Air Fryer Recipes >
      • BBQ Twice Baked Potatoes
    • Appetizer Recipes
    • Beef Recipes
    • Biscuit Recipes >
      • 2 Ingredient Biscuits
      • Vintage Bread Pudding
    • Cornbread Recipes >
      • 100 Year Old Cornbread Dressing
      • Shortcut Cornbread Dressing
      • Southern Chicken & Dressing
    • Breakfast Recipes >
      • Homemade Waffles
    • Bread Recipes >
      • Apple & Sausage Stuffing
      • Apple Fritter Recipe
      • Apple Raisin Nut Bread
      • Sour Dough Artisan Bread
    • Casserole Recipes
    • Chicken Recipes >
      • Chicken Pot Pie
    • Crockpot Recipes
    • Cake & Icing Recipes Vol. 1 & 2 >
      • Fresh Coconut Cake Recipe
      • Pumpkin Cheesecake
    • Cake & Icing Recipes Vol 3 & 4 >
      • 1 Ingredient Caramel, Red Velvet Cream Cake
      • Earthquake Cake
      • The Best Hummingbird Cake
    • New Cake & Icing Recipes >
      • 1887 White House Pound Cake
      • Holiday Fruit Cake
      • Magdalene's Fresh Coconut Cake Recipe
      • Pineapple Pound Cake
    • Dessert Recipes >
      • Easy Banana Pudding
      • Caramel Corn
      • Lemon Bars
      • Lemon Lush
      • Snickerdoodle Cookies
    • Pies & Cobbler Recipes Vol 1 & 2 >
      • 100 Year Old Chocolate Pie
      • Egg Custard Pie, An Old Fashioned Favorite
      • Lemon Meringue Pie
    • Pies & Cobbler Recipes Vol 3 & 4 >
      • Coca Cola Pecan Pie
      • Lemon Icebox Pie
      • Sweet Potato Cobbler
    • Fish & Seafood Recipes >
      • Salmon Patties
    • Pork & Lamb Recipes
    • Salad Recipes >
      • Rotisserie Chicken Salad
    • Sauce, Spice & Gravy Recipes
    • Soups & Stew Recipes >
      • Chicken and Dumplings
    • Southern Sides >
      • Beans & Rice Recipes >
        • Granny Green Beans
      • Potato Recipes >
        • Candied Sweet Potatoes
      • Vegetable Recipes >
        • Collard Greens Recipe
        • Grilled Mexican Street Corn
  • Contact Us
  • About Us