Salisbury Steak
Collard Valley Cooks' Salisbury steak is a delicious and comforting dish that embodies the heartwarming essence of Southern cuisine. This classic recipe features seasoned ground beef patties smothered in a rich onion and mushroom gravy, creating a hearty and satisfying meal. Whether served over a bed of creamy mashed potatoes or accompanied by buttery egg noodles, this beloved Southern dish offers a delightful dining experience that brings warmth and nostalgia to the table. With its robust flavors and timeless appeal, Collard Valley Cooks' Salisbury steak promises to bring joy and satisfaction to every meal.
RECIPE
Ingredients
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